Recipe:
2 oz Punt e Mes (Vermouth)
5 oz Lemonade

Pour ingredients into an highball glass with ice. Use slice of orange as garnish and serve in a highball glass.

Recipe:
1 oz Blue Curacao
1 oz Light Rum
2 oz Pineapple Juice
1 oz Coconut Cream

Blend light rum, blue curacao, pineapple juice, and cream of coconut with one cup ice at high speed. Pour into a highball glass. Garnish with a slice of pineapple and/or a cherry.

Recipe:

1 dash Creme de Menthe
1 1/2 oz Citrus Vodka
5 oz (fresh) Lemonade Juice

Mix vodka with lemonade in a large pint glass filled with ice, and top with a dash of creme de menthe. Use an edible orchid flower as garnish. Serve in a Beer Mug

Recipe:

3/4 oz Irish Cream
3/4 oz Tuaca

Simple as shaking and straining into a shot glass.

They will give a unique yet lavish look to your bar and cocktails. They don’t come cheap either at about $40 per. With the drinks of the day here on Lavish Ave you will definitely be using the martini glass, rocks glass, wine glass, and highball glass. Be sure to get your hands on that Hangover Cures Book featured below if your going to put these stylish puppies to work. Bottoms up!

2 oz Chocolate Liqueur
1 dash Orange Liqueur
1 dash Coconut Syrup

Mix well in a shaker with ice. Strain into an old-fashioned glass, garnish with a pineapple piece. Bottoms up.

Recipe:
2 oz Vodka
2 oz Rum
1/2 glass Orange Juice
1/2 glass Coca-Cola

Fill a hurricane glass with ice. Secondly fill the glass 1/3 Orange Juice and 2/3 Coca-Cola. Then add the Bacardi 151 Rum and the 100 Proof Smirnoff Triple Distilled Vodka. Mix and you’re done.